This is the "harvest" from growing fenugreek this year. Well, not that it's a huge effort, but I must say that I expected some more.
Fenugreek is a great spice that I use in more and more cooking.
The seeds are used as a spice, and the green leaves are used as a herb. I use the green leaves with chicken and fish. It is commonly used in ayurvedic cooking because of its cleansing properties.
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