Repotting Saturday

Low activity on this blog nowadays. This year, I'm cutting down on the amount of varieties, and focus mostly on my favorites.

Anyway - here is an update.

Here are the ones that yet are to be repotted.

Peru yellow to the left, and pimenta cambuçi to the right

Bod'e vermelha

This will be my forest of dedo de moça :-)

Pimenta cambuçi to-be-forest :-)

And some cherry blossoms from Kungsträdgården. One week ago.

Wishing you a great weekend :-)

Hot regards,
  Mats

Repotting Saturday

Hi!

Time to repot 8 of my varieties this year. They are growing fast, and need bigger pots.

• Serrano
• Pimenta cambuçi
• Chile de arbol
• Aji chinchi amarillo
• Mareka Fana (Berbere)
• White fatalii
• Peperoncino (Roumanian Giallo)
• Dedo de moça 

It's not very often I see the roots develop 2-3 cm up on the stem. They look like swamp plants. I guess it's been too humid in the mini greenhouse.

Check out these long roots.

And here they are. Now located in the kitchen window. 

Soon we will end up with peppers everywhere. But I do grow less varieties this year. So I hope it will be a controlled chaos later on :-)

Have a great weekend!
   Mats

First ones twenty-sixteen :-)

Hi!

Always exciting to see the progress. I was really surprised this morning to see that six varieties have germinated.

First out this year is:

• serrano (C. annuum)
• malagueta (C. frutescens)
• pimenta cambuçi (C. baccatum)
• chile de arbol (C. annuum)
• aji chinchi amarillo (C. baccatum)
• mareka fana (C. annuum)

Through the plastic cover of my green-house

It's only six days since I planted the seeds. I need to check my notes from previous years, but I think the the malagueta usually isn't that fast.

Maybe it's because 2016 is going to be a great chile pepper year :-)

Have a great weekend!
  Mats