We bought a bokashi starter kit :-) So now we can take care of our food left overs and create a highly nutritious fertilizer and soil for our chile peppers. The process is based on effective microorganisms (em). We think it is an interesting concept to sort of shortcut the circulation.
So we started our bokashi today, with some lemon, egg and coffee left overs. And hope that the micro organisms will do the work for us...
More about this later.
Wishing you all a great week!
Regards,
Mats
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